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Added/Re-Added Beer. Germinate Barley on a … Added/Re-Added Beer. Germinate Barley on a Herbalist Table. Roast Germinated Barley in a Kiln to get Malted Barley. Grind Malted Barley to Barley Grist. Craft Wort using hops and grist, and then store the wort in a Demijohn until it transforms to glorious Beer. Beer buffs Meat and Sausage by 0.5% and 1% respectively, per gulp at Q10.0.5% and 1% respectively, per gulp at Q10. +
April 12, 2016 +
Grade-A Milk +
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