Category:Sausages: Difference between revisions
Jump to navigation
Jump to search
No edit summary |
m (Bandaid fix: Template:Smw fep food cat table replaced with old table) |
||
| Line 1: | Line 1: | ||
Sausages are made with a [[Meatgrinder]] and require [[Sausage Making]]. All sausages are made out of [[Raw Meat]] and either [[Intestines]] or a [[Stitched Casing]], and provide less [[Hunger]] than the combination of their ingredients, but many more [[FEP]]s. | Sausages are made with a [[Meatgrinder]] and require [[Sausage Making]]. All sausages are made out of [[Raw Meat]] and either [[Intestines]] or a [[Stitched Casing]], and provide less [[Hunger]] than the combination of their ingredients, but many more [[FEP]]s. | ||
{{Smw_fep_food_cat_table}} | <!--{{Smw_fep_food_cat_table}}--> | ||
{{#ask: [[Category:Sausages]] | mainlabel=Food | headers=plain | link=subject | format=table | limit=1000 | order=asc | sep= / | |||
| ?str = STR<br>+1 | |||
| ?str2 = <br>+2 | |||
| ?agi = AGI<br>+1 | |||
| ?agi2 = <br>+2 | |||
| ?int = INT<br>+1 | |||
| ?int2 = <br>+2 | |||
| ?con = CON<br>+1 | |||
| ?con2 = <br>+2 | |||
| ?per = PER<br>+1 | |||
| ?per2 = <br>+2 | |||
| ?cha = CHA<br>+1 | |||
| ?cha2 = <br>+2 | |||
| ?dex = DEX<br>+1 | |||
| ?dex2 = <br>+2 | |||
| ?wil = WIL<br>+1 | |||
| ?wil2 = <br>+2 | |||
| ?psy = PSY<br>+1 | |||
| ?psy2 = <br>+2 | |||
| ?energy = Energy | |||
| ?hunger = Hunger | |||
| ?totalfep = Total FEP<br>+1 / +2 | |||
| ?hungerpertotalfep = Hunger<br>per FEP | |||
}} | |||
</div> | |||
Revision as of 11:21, 9 May 2020
Sausages are made with a Meatgrinder and require Sausage Making. All sausages are made out of Raw Meat and either Intestines or a Stitched Casing, and provide less Hunger than the combination of their ingredients, but many more FEPs.
| Food | STR +1 | +2 | AGI +1 | +2 | INT +1 | +2 | CON +1 | +2 | PER +1 | +2 | CHA +1 | +2 | DEX +1 | +2 | WIL +1 | +2 | PSY +1 | +2 | Energy | Hunger | Total FEP +1 / +2 | Hunger per FEP |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Badger Botillo | 0 | 0 | 3 | 0 | 0 | 0 | 5 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 500 | 3 | 8 / 0 | 0.38 / 2.67 |
| Bear Salami | 4 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 3 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 650 | 5 | 7 / 0 | 0.71 / 1.4 |
| Beaver Dog | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 4 | 0 | 0 | 2 | 0 | 0 | 0 | 2 | 0 | 0 | 0 | 600 | 2.5 | 4 | 0.31 / 3.2 |
| Big Bear Banger | 6 | 4 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 900 | 10 | 6 / 4 | 1 |
| Boar Baloney | 2 | 0 | 2 | 0 | 0 | 0 | 2 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 800 | 3 | 6 / 0 | 0.5 / 2 |
| Boar Boudin | 3 | 0 | 0 | 0 | 0 | 0 | 3 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 500 | 5 | 6 / 0 | 0.83 / 1.2 |
| Bulldog | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 2 | 0 | 0 | 5 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 600 | 4 | 5 / 2 | 0.57 / 1.75 |
| Butcher's Surprise | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 1 | 0 | 1 | 0 | 1 | 0 | 0 | 0 | 0 | 0 | 600 | 4 | 3 / 0 | 1.33 / 0.75 |
| Cavedog | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 3 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 2 | 0 | 500 | 3 | 5 / 0 | 0.6 / 1.67 |
| Chicken Chorizo | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 5 | 0 | 0 | 0 | 3 | 0 | 1 | 0 | 0 | 0 | 400 | 4.5 | 9 / 0 | 0.5 / 2 |
| Cow Chorizo | 3 | 0 | 0 | 0 | 0 | 0 | 5 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 2 | 0 | 0 | 0 | 600 | 6 | 10 / 0 | 0.6 / 1.67 |
| Delicious Deer Dog | 0 | 0 | 0 | 6 | 2 | 0 | 0 | 0 | 2 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 800 | 5 | 4 / 6 | 0.5 / 2 |
| Elk Dog | 3 | 0 | 0 | 0 | 0 | 3 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 400 | 3 | 3 | 0.5 / 2 |
| Fox Fuet | 3 | 0 | 3 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 700 | 4 | 6 / 0 | 0.67 / 1.5 |
| Fox Wurst | 0 | 0 | 0 | 0 | 3 | 0 | 0 | 0 | 2 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 350 | 4 | 5 / 0 | 0.8 / 1.25 |
| Glazed Grazer Dog | 3 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 4 | 0 | 3 | 0 | 0 | 0 | 0 | 0 | 600 | 4 | 10 / 0 | 0.4 / 2.5 |
| Hedgedog | 0 | 0 | 0 | 0 | 0 | 0 | 3 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 2 | 0 | 0 | 0 | 600 | 3 | 5 / 0 | 0.6 / 1.67 |
| King of the Woods | 4 | 0 | 0 | 0 | 4 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 3 | 0 | 0 | 2 | 800 | 7 | 11 / 2 | 0.54 / 1.86 |
| Lamb & Lynx | 0 | 2 | 0 | 4 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 3 | 0 | 0 | 0 | 600 | 3 | 3 / 6 | 0.33 / 3 |
| Lamb Sausages | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 5 | 2 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 600 | 5.5 | 5 / 2 | 0.79 / 1.27 |
| Lynxalami | 0 | 0 | 0 | 2 | 0 | 0 | 0 | 0 | 3 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 500 | 2 | 3 / 2 | 0.4 / 2.5 |
| Moodog | 3 | 0 | 3 | 0 | 0 | 0 | 0 | 3 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 600 | 3 | 6 / 3 | 0.33 / 3 |
| Piglet Wursts | 3 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 350 | 3 | 3 / 0 | 1 |
| Running Rabbit Sausage | 0 | 0 | 4 | 0 | 2 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 700 | 3 | 6 / 0 | 0.5 / 2 |
| Swan Neck | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 4 | 6 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 600 | 3 | 6 / 4 | 0.3 / 3.33 |
| Tame Game Liverwurst | 0 | 0 | 3 | 0 | 0 | 0 | 4 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 500 | 3 | 7 / 0 | 0.43 / 2.33 |
| Walrus & Carpenter | 0 | 0 | 0 | 0 | 0 | 0 | 5 | 0 | 0 | 0 | 0 | 0 | 7 | 0 | 0 | 0 | 0 | 3 | 800 | 3 | 12 / 3 | 0.2 / 5 |
| Wolfdog | 0 | 2 | 0 | 0 | 0 | 5 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 600 | 4 | 0 / 7 | 0.57 / 1.75 |
| Wonderful Wilderness Wurst | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 12 | 6 | 6 | 1,200 | 4 | 6 / 18 | 0.17 / 6 |
Quality
Quality of produced sausages is:
Softcapped by Dexterity and Cooking.
Pages in category "Sausages"
The following 29 pages are in this category, out of 29 total.