Pearjuice: Difference between revisions

From Ring of Brodgar
Jump to navigation Jump to search
No edit summary
m (Text replacement - "(?i)grapejuice" to "{{PAGENAME}}")
Line 16: Line 16:


==Use==
==Use==
Grapejuice is placed in [[demijohn]]s to ferment into [[Perry]]. Pearjuice will not ferment if placed in a [[barrel]]. If left in the press or any container (other than the demijohn) for ?? hours, it will turn into [[Vinegar]].
{{PAGENAME}} is placed in [[demijohn]]s to ferment into [[Perry]]. Pearjuice will not ferment if placed in a [[barrel]]. If left in the press or any container (other than the demijohn) for ?? hours, it will turn into [[Vinegar]].


If you add more pearjuice later, the fermentation doesn't reset but averages.
If you add more pearjuice later, the fermentation doesn't reset but averages.


==Quality==
==Quality==
The quality of the grapejuice depends on the quality of the winepress and the averaged qualities of the pressed pears.
The quality of the {{PAGENAME}} depends on the quality of the winepress and the averaged qualities of the pressed pears.


<math>\operatorname{Q_{pearjuice}} = \frac{ 3AvgQ_{pears} + Q_{winepress} }{4}</math>
<math>\operatorname{Q_{pearjuice}} = \frac{ 3AvgQ_{pears} + Q_{winepress} }{4}</math>

Revision as of 07:12, 1 September 2019

Pearjuice
Pearjuice.png
Vital statistics
Size 2 x 2
Skill(s) RequiredSpecific needed skills.<br>The default skills every hearthling starts off with, Oral Tradition, Primitive Tools & Wilderness Survival), are ignored. None
Object(s) Required Pear
Produced By Extraction Press
Required By (1) Perry
Go to Objects

How to Acquire

Put Pear into an Extraction Press, right-click it and press the Press button. This will put pearjuice in the press (shown as a bar); one full pressing will fill the press with juice(Each Pear provide 0.40L).

With an empty bucket selected, right-click the press to fill the bucket with juice.

Use

Pearjuice is placed in demijohns to ferment into Perry. Pearjuice will not ferment if placed in a barrel. If left in the press or any container (other than the demijohn) for ?? hours, it will turn into Vinegar.

If you add more pearjuice later, the fermentation doesn't reset but averages.

Quality

The quality of the Pearjuice depends on the quality of the winepress and the averaged qualities of the pressed pears.