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Vital statistics
Skill(s) RequiredSpecific needed skills.<br>The default skills every hearthling starts off with, Oral Tradition, Primitive Tools & Wilderness Survival), are ignored. Carpentry, Farming, Pottery, Metal Working
Object(s) Required Barley Wort
Produced By Demijohn
Go to Objects

Beer buffs Meat satiation by 0.5% and Sausage by 1.0% per gulp of Q10. It also gives a negative satiation against itself which results in a diminishing return.

If you use Seeds of Wheat everywhere where Seeds of Barley are required, you will end up with Weißbier instead.

How to Acquire

  1. Place Seeds of Barley on a Herbalist Table to germinate the seeds.
  2. Roast Seeds of Sprouted Barley in a Kiln to create the Malt.
  3. Grind Malted Barley at a Quern to create the Grist.
  4. Boil Barley Grist with Hop Cones in a Cauldron to make Wort.
  5. Store Wort in a Demijohn until it becomes Beer.
  6. Drink up!

How to Use

The proper way to drink Beer is from the Tankard, not drinking out of a proper vessel halves the effective quality of your Beer.


  • Quality 10 Beer recovers 10% stamina and drains 20% energy per 0.05L sip. Higher quality Beer will decrease the energy drain but stamina recovery remains the same at all qualities.
  • This makes high quality Beer useful for performing stamina draining tasks without having to eat as much to recover, thus preserving your hunger bonus. Though energy is always shown as a whole number, it is not simply rounded up or down. For example, Q11 Beer will alternate between draining 20% and 19% energy at regular intervals. Other drinkable liquids follow the same rules and formula.
  • Energy Drain=
  • According to that formula initial quality growth is more effective, and it always higher than 10% per 0.05 sip. Naturally stamina regenerate 10% per 10% energy.
  • Gives energy if stamina is already full.

Game Development

  • Still Brandy (2021-06-19) >"Added/Re-added drunkenness. When consuming alchoholic beverages, you now get a tiered buff, much like you did in Legacy Haven."
  • Grade-A Milk (2016-04-12) >"Added/Re-Added Beer. Germinate Barley on a Herbalist Table. Roast Germinated Barley in a Kiln to get Malted Barley. Grind Malted Barley to Barley Grist. Craft Wort using hops and grist, and then store the wort in a Demijohn until it transforms to glorious Beer. Beer buffs Meat and Sausage by 0.5% and 1% respectively, per gulp at Q10."